Guides
How to take care of your carbon knife
Learn how to care for your Japanese carbon knife. We guide you in cleaning, oiling and storage for long-lasting sharpness.
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The ultimate guide to choosing your first Japanese knife
Choosing your first Japanese knife isn't about finding the perfect model – it's about finding the one that suits you. In this guide, we'll go over the differences between Yo and Wa handles, carbon and stainless steel, and the most popular finishes like Damascus, Tsuchime and Kurouchi.
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