Jump to content
  1. Free shipping on all orders over DKK 2,000.

 40624017

 info@tetogi.com

Country

just in test

Filter and sort
Remove all

  • Sold out

Jiro Tsuchime Wa Gyuto 240mm Taihei Tagayasan Handle (#357) - Tetogi

Jiro

Jiro Tsuchime Wa Gyuto 240mm Taihei Tagayasan Handle (#357)

$660.00

Hitohira Kikuchiyo Mosuke Enmon White #1 Yanagiba 300mm Ziricote Handle (Mirror Polished/ Saya) - Tetogi

Hitohira

Hitohira Kikuchiyo Mosuke Enmon White #1 Yanagiba 300mm Ziricote Handle (Mirror Polished/ Saya)

$824.00

HI-CONDITION Lifestyle #002 Shinogi Saucer (Two white) - Tetogi

HI-CONDITION

HI-CONDITION Lifestyle #002 Shinogi Saucer (Two white)

$41.00

HI-CONDITION Lifestyle #002 Shinogi Saucer (Indigo denim) - Tetogi

HI-CONDITION

HI-CONDITION Lifestyle #002 Shinogi Saucer (Indigo denim)

$41.00

HI-CONDITION Lifestyle #002 Shinogi Saucer (HI-CON Blue) - Tetogi

HI-CONDITION

HI-CONDITION Lifestyle #002 Shinogi Saucer (HI-CON Blue)

$41.00

HI-CONDITION Lifestyle #001 Shinogi Mug (Two white) - Tetogi

HI-CONDITION

HI-CONDITION Lifestyle #001 Shinogi Mug (Two white)

$45.00

HI-CONDITION Lifestyle #001 Shinogi Mug (Indigo denim) - Tetogi

HI-CONDITION

HI-CONDITION Lifestyle #001 Shinogi Mug (Indigo denim)

$45.00

HI-CONDITION Lifestyle #001 Shinogi Mug (HI-CON Blue) - Tetogi

HI-CONDITION

HI-CONDITION Lifestyle #001 Shinogi Mug (HI-CON Blue)

$45.00

  • Sold out

Hitohira Futana SB Kuro Nashiji Santoku 170mm Cherry Wood Handle - Tetogi

Hitohira

Hitohira Futana SB Kuro Nashiji Santoku 170mm Cherry Wood Handle

$153.00

  • Sold out

The Japanese Culinary Academy MUKOITA II, Cutting Techniques: Seafoods, Poultry, and Vegetables (English) - Tetogi

Hitohira

The Japanese Culinary Academy MUKOITA II, Cutting Techniques: Seafoods, Poultry, and Vegetables (English)

$127.00

  • Sold out

The Japanese Culinary Academy MUKOITA I, Cutting Techniques: Fish (English) - Tetogi

Hitohira

The Japanese Culinary Academy MUKOITA I, Cutting Techniques: Fish (English)

$127.00

The Japanese Culinary Academy FLAVOR AND SEASONINGS: Dashi, Umami, and Fermented Foods (English) - Tetogi

Hitohira

The Japanese Culinary Academy FLAVOR AND SEASONINGS: Dashi, Umami, and Fermented Foods (English)

$127.00

The Japanese Culinary Academy INTRODUCTION TO JAPANESE CUISINE: Nature, History and Culture (English) - Tetogi

Hitohira

The Japanese Culinary Academy INTRODUCTION TO JAPANESE CUISINE: Nature, History and Culture (English)

$127.00

Naniwa Goken Aramusha Whetstone #220 - Tetogi

Naniwa

Naniwa Goken Aramusha Whetstone #220

$58.00

  • Sold out

Hitohira KH Stainless Gyuto 240mm Imitation Mahogany Handle - Tetogi

Tetogi

Hitohira KH Stainless Gyuto 240mm Imitation Mahogany Handle

$184.00

  • Sold out

Hitohira STK V10 Petty 135mm Morado Handle - Tetogi

Hitohira

Hitohira STK V10 Petty 135mm Morado Handle

$153.00

Cutting board Rubberra small - Tetogi

Kiya

Cutting board Rubberra small

$96.00

  • Sold out

Kiya "Suminagashi" 170mm Santoku m. Morado handle - Tetogi

Kiya

Kiya "Suminagashi" 170mm Santoku m. Morado stock

$241.00

Basket